Gweld Popeth | View All

Delicately flavoured air-dried beef.

Vegan vanilla sponge, filled with carmel topped with a biscoff crumb in panettone case.  

Moist vegan sponge with coconut and cherries.  

A luxurious silky Syrah with fresh and bright flavours of Tapenade and Violets. Textured and lifted on the mid-palate and with a smooth ripe finish.  

A hugely unlikely field blend of Viognier & Riesling, which make brilliant bedfellows in this aromatic, textural Barossa babe.  

Excellent balance, finely integrated tannins threading through from start to finish.  

A plush and appealing, classic Saint-Émilion Grand Cru from this progressive Château.  

A proper ‘Clairet’ from Bordeaux, a light red with bright, juicy joyous red fruits and fresh finish.  

Oak and amphora aged, complex white with depth and great length.  

Infused with samphire, muscovado sugar and caramel.  

Pack of 3 5cl bottles of rum.  

Smooth, rich and incredibly more-ish.