Charcuterie | Charcuterie

Artisanal Welsh chorizo, bacon and smoked meats

Charcuterie | Charcuterie

Artisanal Welsh chorizo, bacon and smoked meats
Ham cured in the traditional Welsh farmhouse way.
Availability: 15
£6.75
Availability: 15
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Black pudding from slow-growing pig breeds in Ceredigion
Availability: In Stock
£4.75
Availability: In Stock
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Cured and air dried pork belly
Availability: Available for Pre-Order
£7.00
Availability: Available for Pre-Order
Meaty with hits of smoke and gentle spices.  
Availability: 19
£4.75
Availability: 19
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Cured, Fermented and Air-Dried Salami made with British wild boar & British free rang...
Availability: Available for Pre-Order
£5.50
Availability: Available for Pre-Order
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A rich and delicious salami
Availability: Available for Pre-Order
£7.00
Availability: Available for Pre-Order
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Spicy, spreading chorizo
Availability: Available for Pre-Order
£5.50
Availability: Available for Pre-Order
Cured ham wrapped in small pasta parcels
Availability: Available for Pre-Order
£3.50
Availability: Available for Pre-Order
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A ready to eat French-style Black Pudding
Availability: Available for Pre-Order
£7.00
Availability: Available for Pre-Order
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Traditional Italian-style salami with cracked black pepper
Availability: Available for Pre-Order
£5.50
Availability: Available for Pre-Order
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Made with Wild Venison and Pork, a classic salami infused with red wine
Availability: Available for Pre-Order
£5.50
Availability: Available for Pre-Order
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Cured, Fermented and Air-Dried Salami with whole fennel seeds
Availability: Available for Pre-Order
£5.50
Availability: Available for Pre-Order