A wine filled with joie de vivre. Bright and zesty with juicy peach, preserved lemon, and ripe apricot.  

A lovely wine: pale and almost translucent, sous-bois and cherry, a gentle smokiness and a sappy touch of something herbal.  

Concentrated aromas of black cherries with subtle herby notes. Medium body, fruit-forward.  

Pronounced aromas of blueberry, plum and cassis are layered with earthy notes of leather and molasses.  

Dried fruit flavors, with exotic layers of vanilla and honey, culminating in a very rich and flavorful aftertaste.  

Rich, fresh and very elegant white port.    

Top level oak aged Baga.  

Top level oak aged Bical.  

Notes of red cherries, plums, and subtle herbal hints.  

Crystalline color, with notes of white fruit, citrus and some wet stone. Minimum intervention blend.  

Aroma of red fruits combined with hints of peppery spice.  

A brilliantly pure, proper varietal Pinot Noir which confirms the Yarra Valley as the brightest source of southern hemisphere Pinot Noir.