Chuckleberry Jam will bring joy to your toast, incredible on Brooke's vanilla ice-cream, marvellous in a Victoria Sponge and incredible in a gin cocktail too. Made from whole fruit chuckleberies, they really are a thing - invented by a Welshman and a mix of gooseberry, redcurrants and a jostaberry -like blackcurrants on speed. They are tart and unctuous and bring a smile to your face.
Organic
- No
Vegan-friendly
- Yes
Vegetarian
- Yes
Producer
- The Preservation Society
Country
- Wales
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