Cigoedd | Meats

The best Welsh sausages, charcuterie and quality meats

Cigoedd | Meats

The best Welsh sausages, charcuterie and quality meats
Chicken liver pate laced with French brandy and herbs.
Availability: 18
£4.22
Availability: 18
An Orangey sweet flavoured pate enriched with orange & zest
Availability: 37
£5.10
Availability: 37
A sublime mushroom toned pate blnded with garlic & four heavenly spices
Availability: 40
£4.22
Availability: 40
A sweet fruity flavoured pate with a shot of warm lively tequila & Cranberries
Availability: 18
£4.22
Availability: 18
A semi smooth soft textured pate
Availability: 19
£4.22
Availability: 19
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Traditionally cured by hand using British Pork Legs
Availability: Available for Pre-Order
£3.89
Availability: Available for Pre-Order
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Made with British Shoulder of Pork & Welsh Leeks
Availability: In Stock
£3.99
Availability: In Stock
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Made with British Shoulder of Pork, Fresh Herbs & Ground Spices
Availability: In Stock
£3.99
Availability: In Stock
Rich but light Classic Chicken Liver Pâté.
Availability: Out of Stock
£2.95
Availability: Out of Stock
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Made with British Shoulder of Pork to our award-winning recipe
Availability: In Stock
£3.49
Availability: In Stock
New
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Hot smoked, ready-to-eat garlic sausage.
Availability: Available for Pre-Order
£4.25
Availability: Available for Pre-Order
Marinated and dried thin strips of Wild Venison with a slight shiny glaze.  
Availability: 20
£3.70
Availability: 20