Cajun Blackening Spice Blend is bold, brave and full of flavour! Paprika, red chillies and cayenne filter through robust notes from mustard, cumin and thyme. Cajun blackening is used across Louisiana to grill and barbeque meat, fish and vegetables. The food is dipped in melted butter and then liberally coated in the spice before cooking to create a delicious, flavourful crust.
Producer
- Seasoned Pioneers
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