Slow cooked vegan Channa Daal lentils made with garlic, ginger and fragrant Indian spices. Vegan & Gluten free and suitable for freezing. Perfrect dish as a side or even on its own. A great source of protein and fibre, and low in salt, sugar and fat. Ideal for the whole family to enjoy.
Organic
- No
Vegan-friendly
- Yes
Vegetarian
- Yes
Producer
- SamosaCo
Country
- Wales
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