Using Anglesey Sea Salt PDO, a smooth and velvety palate with hints of burnt sugar - the perfect combination of sweet and salty.

Smooth, velvety, and creamy liqueur.  

Rich, dark, mysterious espresso liqueur.  

Clear, zesty, lemon spirit

Hedgerow fruits of Elderberries and Blackberries, laced with Brandy, then slowly matured in oak barrels.

Full of mystically Celtic flavour of ripe black cherries, with a hint of almonds

Hand-crafted organic limoncello.  

Anglesey-crafted coffee liqueur. Fantastic on its own, over ice, or in a cocktail.  

Refreshing and tart - made with hand peeled limes.

Bursting with fresh oranges and perfectly sweet.