From estate grown Malbec, Petit Verdot and Cabernet Sauvignon, this wine is lush in red and blue fruit, with a backbone of acidity. Balanced, the tannins are dense and supple and the oak brimming in baking spice.
Pronounced aromas of blueberry, plum and cassis are layered with earthy notes of leather and molasses. Rich and substantial on the palate, flavors of more blueberry, plum and cherry carry over to a long, toasty finish.